Slow-cooked in turkey fat after being cured for 24 hours in a salt & brown sugar rub with herbs & peppercorns – you won’t be able to get enough of this turkey!
Yield: approximately 2lbs
PRE-ORDER BY OCT 5 FOR PICK-UP ON OCT 8.
If you are ordering other items from the site, we ask that you place your order separately from your Thanksgiving Dinner order.
Ingredients: turkey, turkey fat, canola oil, salt, brown sugar, herbs, peppercorns
Freezer Friendly: Y
Thanksgiving Dinner will be available for pre-order until 5pm on October 5, or while quantities last.
Orders can be picked up on Oct 8 from 9am-4pm at ATCO Park.
We kindly ask that when you are placing your Thanksgiving Dinner order, you place it separately from all other orders on the Blue Flame Kitchen site. This will help us to ensure that all orders are fulfilled accurately in October.