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Pre-Order

Gluten Free Apple Rhubarb Galette

Gluten Free Apple Rhubarb Galette

$30.00
$30.00
Sale Sold out

Tart apples and rhubarb chunks encased in a buttery gluten-free crust, sweetened with brown sugar and flavoured with spices. Top a slice with a spoonful of vanilla sauce.

Serving Size: serves 8-10 people

Sold out!

Ingredients

  • Apples
  • Rhubarb
  • Gluten-Free Flour
  • Butter
  • Sugar
  • Brown Sugar
  • Salt
  • Cornstarch
  • Orange Zest
  • Vanilla Extract
  • Cinnamon
  • Nutmeg
  • Milk
  • Cream
  • Eggs

Cooking Instructions

Keep galette refrigerated.  Let sit out at room temperature for 30 minutes before heating.

Oven: Preheat oven to 350˚F. Place galette on a parchment lined baking tray and heat for 15-18 minutes.

Microwave: Place galette on a plate and use the reheat setting for 2-3 minutes.

Store in the fridge for up to 4 days or up to 6 months in the freezer.

Pre-Order & Pick Up Information

Christmas Dinner will be available for pre-order until 5pm on Dec 17, or while quantities last.

Orders can be picked up on at ATCO Park on Dec 23 or Dec 24. Please select your pick-up time during checkout.
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