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Pre-Order

Confit Turkey Leg & Thigh

Confit Turkey Leg & Thigh

$40.00
$40.00
Sale Sold out

Slow-cooked in turkey fat after being cured for 24 hours in a salt & brown sugar rub with herbs & peppercorns – you won’t be able to get enough of this turkey!

Serving Size: approximately 2lbs
for 4 -6 people

Ingredients

  • Turkey
  • Turkey fat
  • Canola oil
  • Salt
  • Brown sugar
  • Herbs
  • Peppercorns

Allergy Information

  • Gluten Free
  • Dairy Free
  • Nut Free

Cooking Instructions

Preheat oven to 350°F. Remove turkey from bag and place on a parchment paper-lined baking sheet, place turkey on the middle rack of the oven, roast for 30 minutes or until internal temperature reaches 165°F. Remove from oven and loosely tent with aluminum foil, allow to rest for about 15 minutes.  
Gently remove meat from bones and discard bones.  

Store in the the fridge, covered for up to 5 days. Freezer friendly for up to 6 months.

Pre-Order & Pick Up Information

Christmas Dinner will be available for pre-order until 5pm on Dec 17, or while quantities last.

Orders can be picked up on at ATCO Park on Dec 23 or Dec 24. Please select your pick-up time during checkout.
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