Thanksgiving Dinner
Thanksgiving Dinner
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LET BFK TAKE CARE OF THANKSGIVING THIS YEAR - WE WON'T MIND IF YOU TAKE ALL THE CREDIT!
We are serving up a traditional Thanksgiving dinner - from the turkey and gravy to the delicious sides and pumpkin pie; this meal will surely have you feeling a little nostalgic.
Dinner for 4-6 people
All included dishes will be individually packaged. Turkey breast is raw and requires cooking. Most dishes will be packed in oven-safe 9x12inch foil pan containers, please refer to the labels for heating instructions.
- Ready to Roast Turkey Breast with Fresh Herbs - - Confit Turkey Leg & Thigh
- Maple Ginger Roasted Carrots & Herb Pearl Onions- Roasted Rutabaga and Apples- Sage Stuffing with Roasted Garlic- Traditional Turkey Gravy- Brown Butter Mashed Potatoes- Spiced Orange Cranberry Sauce- Pumpkin Pie with Whipped Cream
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PRE-ORDER BY OCT 7 FOR PICK-UP ON OCT 10 OR 11
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Ready to Roast Turkey Breast with Fresh Herbs: turkey breast, fresh herbs, water, salt, sugar
Dairy-Free: Y
Gluten-Free: Y
Nut-Free: Y
Vegetarian: N
Freezer Friendly: NConfit Turkey Leg & Thigh: turkey, turkey fat, canola oil, salt, brown sugar, herbs, peppercorns
Dairy-Free: Y
Gluten-Free: Y
Nut-Free: Y
Vegetarian: N
Freezer Friendly: YHoney & Thyme Roasted Carrots: carrots, honey, butter, lemon juice, salt, pepper, thyme
Dairy-Free: N
Gluten-Free: Y
Nut-Free: Y
Vegetarian: Y
Freezer Friendly: NBrown Sugar Glazed Sweet Potato & Brussels Sprouts with Bacon: Brussels sprouts, sweet potatoes, bacon, parsley, brown sugar, Dijon mustard, thyme, salt, pepper
Dairy-Free: Y
Gluten-Free: Y
Nut-Free: Y
Vegetarian: N
Freezer Friendly: YSage Stuffing with Roasted Garlic: bread, onion, celery, herbs, turkey stock, turkey fat, garlic, canola oil
Dairy-Free: Y
Gluten-Free: N
Nut-Free: Y
Vegetarian: N
Freezer Friendly: YTraditional Turkey Gravy: turkey stock, turkey fat, flour (gf flour for gf option), onion, herbs, salt, pepper
Dairy-Free: Y
Gluten-Free: gluten-free option available
Nut-Free: Y
Vegetarian: N
Freezer Friendly: YBrown Butter Mashed Potatoes: Yukon gold potatoes, cream, milk, brown butter, salt, nutmeg
Dairy-Free: N
Gluten-Free: Y
Nut-Free: Y
Vegetarian: Y
Freezer Friendly: NSpiced Orange Cranberry Sauce: cranberries, sugar, orange, cinnamon, star anise
Dairy-Free: Y
Gluten-Free: Y
Nut-Free: Y
Vegetarian: Y
Freezer Friendly: YPumpkin Pie with Whipped Cream: flour (gluten-free flour), salt, shortening, pumpkin purée, sugar, eggs, cinnamon, cloves, ginger, nutmeg, milk, soy-based cream.
Dairy-Free: N
Gluten-Free: gluten-free option available
Nut-Free: Y
Vegetarian: Y
Freezer Friendly: Y -
Thanksgiving Dinner will be available for pre-order until 5pm on October 8, or while quantities last.
Orders can be picked up on Oct 12 from 9am-4pm at ATCO Park.
In stock
Ingredients
Ingredients
- Ready to Roast Turkey Breast with Fresh Herbs
- Confit Turkey Leg & Thigh
- Maple Ginger Roasted Carrots & Herb Pearl Onions
- Roasted Rutabaga and Apples
- Sage Stuffing with Roasted Garlic
- Traditional Turkey Gravy
- Brown Butter Mashed Potatoes
- Spiced Orange Cranberry Sauce
- Pumpkin Pie with Whipped Cream
Allergy Information
Allergy Information
Cooking Instructions
Cooking Instructions
Instructions will be provided upon meal pick-up.
Pre-Order & Pick Up Information
Pre-Order & Pick Up Information
Items will be available for pre-order until 5pm on October 7, or while quantities last.
Orders will be available for pick up at ATCO Park on October 10 or 11. Please select your pick-up time during checkout.
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