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Sticky Toffee Pudding with Whiskey Toffee Sauce

Sticky Toffee Pudding with Whiskey Toffee Sauce

Regular price $34.00
Regular price Sale price $34.00
Sale Sold out

Dive into the festive spirit with our warm, rich bread pudding. Infused with dates and topped with a decadent whiskey toffee sauce, it's the perfect Christmas dessert!

Yield: Serves 6-8 people.

PRE-ORDER BY DEC 15 FOR PICK-UP ON DEC 23 OR 24.

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Ingredients

Pudding: dates, flour, water, baking soda, margarine, butter, brown sugar, eggs, vanilla, salt

Whiskey Caramel Sauce: cream, margarine, corn syrup, brown sugar, whiskey, salt

Allergy Information

  • Vegetarian
  • Nut-free
  • Gluten-Free Option Available

Cooking Instructions

Leave pudding out overnight. Preheat oven to 300°F. Remove lid from container and heat until warmed through, about 20 minutes. While the pudding is in the oven, pour the toffee sauce into a small pot and heat over low heat until simmering.

Remove the pudding from the oven and pour the toffee sauce over the pudding cake while it's still hot. Serve warm.

Pre-Order & Pick Up Information

Items will be available for pre-order until December 15, or while quantities last.

Orders will be available for pick up at ATCO Park on December 23 or 24. Please select your pick-up time during checkout.

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