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Carrot Cake with Cream Cheese Icing

Carrot Cake with Cream Cheese Icing

Regular price $35.00
Regular price Sale price $35.00
Sale Sold out

A rich, warmly spiced carrot cake with caramelized pineapple. Topped with a classic cream cheese frosting and choice of candied walnuts.

Available Gluten-Free. 

Yield: Serves 4-6 people

PRE-ORDER BY MARCH 31 FOR PICK-UP ON APRIL 4.

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Ingredients

Gluten Free Ingredients: Gluten Free Flour Blend, Sugar, Canola Oil, Eggs, Cinnamon, Baking Soda, Baking Powder, Vanilla Extract, Salt, Carrots, Pineapple, Cream Cheese, Butter, Walnuts (optional)

Regular Ingredients: Ingredients: Flour, Sugar, Canola Oil, Eggs, Cinnamon, Baking Soda, Baking Powder, Vanilla Extract, Salt, Carrots, Pineapple, Cream Cheese, Butter, Walnuts (optional)

Dietary Preferences

  • Gluten-free
  • Vegetarian

Cooking Instructions

Remove the cake from the fridge an hour before serving. Slice and enjoy!

Pre-Order & Pick Up Information

Items will be available for pre-order until 5pm on March 31, or while quantities last.

Orders will be available for pick up at ATCO Park on April 4. Please select your pick-up time during checkout.

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