Ingredients: Yukon gold potatoes, cream, milk, brown butter, salt, nutmeg
Dairy-Free: N
Gluten-Free: Y
Nut-Free: Y
Vegetarian: Y
Freezer Friendly: N
Thanksgiving Dinner will be available for pre-order until 5pm on October 8, or while quantities last.
Orders can be picked up on Oct 12 from 9am-4pm at ATCO Park.