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Saturday Suppers: must note your estimated pick up time between 5 and 7 pm - this ensures we will be able to provide you your meal hot and fresh.
Easter Dinner Orders: select either April 1 or April 3 as a pick up date.
ATCO Blue Flame Kitchen
$16.00
Traditional Eastern European cabbage rolls filled with flavourful beef and rice then slow braised a rich tomato sauce. Serve with a dollop of sour cream to enhance all the flavours!
Yield: 6 cabbage rolls
Ingredients: beef, onion, rice, bacon, garlic, cabbage, tomato juice, thyme, Hungarian paprika, salt, pepper, and sour cream
Nut-Free: (Y)Gluten-Free: (Y)Dairy-Free: (N)Vegetarian: (N)Freezer Friendly: (Y)
Instructions: Preheat oven to 375°F. Remove lid, cover in aluminum foil. Bake on middle rack for 45 – 55 minutes until heated through.
The workweek is long. Take a load off this weekend, and let us make you dinner!
Introducing Saturday Suppers - Pre-order, pick-up, and eat, no reheating instructions necessary.
