A Blue Flame Kitchen favourite! This traditional Indian dish is sure to warm your soul and give you a sense of comfort. The mild heat will allow the whole family to enjoy.
Yield: When paired with a home-cooked starch, this 1-litre portion feeds 4 people.
Ingredients: chicken, tandoori masala spice, tomato, garlic, ginger, cumin, coriander, cardamom, onion, mild curry paste, butter, cream, chili pepper, salt, yogurt, fenugreek leaves, garam masala, lemon, mustard powder
Freezer Friendly: Y
Instructions: Pour sauce into a medium saucepot. Cook over medium heat until simmering, stirring occasionally. Serve once thoroughly heated. Promptly refrigerate leftovers.