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ATCO Blue Flame Kitchen
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Our take on ranch dressing, with fragrant dill and spicy peppercorn, a creamy dressing that goes great with any salad or used as a dipping sauce..
Yield: 250 ml
Ingredients: yogurt, mayonnaise, buttermilk, champagne vinegar, shallot, parsley, garlic, pink peppercorn, dill seed, salt
Nut-Free: (Y)Gluten-Free: (Y)Dairy-Free: (N)Vegetarian: (Y)Freezer Friendly: (N)
Instructions:Product requires refrigeration.
Category: Chef Prepared Meals, Gluten-Free, Nut-Free, Take Away Meals, Vegetarian