Enjoy a 12-hour slow cooked chicken broth with traditional vegetable garnish, Italian herbs for depth and flavor. This soup is sure to bring comfort and warmth. The corn fusilli pasta will allow those with gluten allergies to partake in this classic as well!
Yield: 1 litre or 2 portions.
Ingredients: chicken stock, chicken breast, onions, celery, carrots, zucchini, grape tomatoes, thyme, basil, gluten free corn fusilli pasta, salt and pepper.
Freezer Friendly: (Y)
- Pour sauce into a medium sauce pot.
- Cook over medium heat until simmering, stirring occasionally.
- Serve once thoroughly heated.
- Promptly refrigerate leftovers.