Seasoned and cured for 24 hours then slow cooked in duck and turkey fat for rich and juicy flavour.
NOTE: Both turkey breast and confit turkey are pictured but items are sold separately.
Ingredients: turkey leg & thigh, salt, sugar, pepper, fresh herbs, garlic
Freezer Friendly: (Y)
Yield: approximately 2 lbs cooked
PREORDER BY DECEMBER 18 FOR PICK-UP ON DECEMBER 22 OR DECEMBER 23.