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Take Away Meals and Ingredient Kits only available for Store Pickup
Blue Flame Kitchen
$21.00 $28.00 You Save 25% ($7.00)
A classic Quebecois meat pie with a mixture of beef and pork cooked with warm spices and a rich gravy sauce.
Yield: One 9-inch pie, should feed up to 4 people.
Ingredients: beef, pork, onion, potato, thyme, allspice, nutmeg, clove, beef stock, pie crust, flour, butter, shortening, egg, puff pastry, oil, salt, and pepper.
Nut-Free: (Y)Gluten-Free: (N)Dairy-Free: (N)Vegetarian: (N)Freezer Friendly: (Y)
Instructions: Preheat oven to 375°F. Wrap pie in aluminum foil bake on middle rack for 30 minutes. Remove foil and bake for an additional 10 minutes until heated through.
Are you in a bit of a culinary rut?
We suggest switching things up with our Baked Brie Puff Pastry
