ATCO Blue Flame Kitchen

Cable Bay - Sauvignon Blanc - New Zealand

Lemon blossom, lychee and notes of lime come together to form a wonderful nose Ageing lees contribute further complexity with biscuity notes and texture to the palate. A chalky mineral element gives this wine maximum dimension, focused acidity and great overall balance. 

Best paired with: Shellfish, vegetarian dishes, goat cheese

Thanksgiving dinner